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  1. W

    Rehydrated yeast too hot! help :(

    The lady friend and I brewed our first lager today. We rehydrated our (Saflager s-23) yeast like the recipe said, except when we were ready to pitch we noticed the rehydrated yeast was very warm. We had forgot to let the boiled water adequately cool before adding the yeast. When we did check, it...
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