• Please visit and share your knowledge at our sister communities:
    Cheesemaking Forum Cast Iron Forum Canning Forum Ceramic Grills
    Espresso Forum Hot Pepper Forums Pizza Oven Forums
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Recent content by Vincedd

Brewer's Friend 728
Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. V

    To sterilize or not the fruits?

    I plan to make a few batches of Kombucha. To have a clean fermentation without any unwanted bugs (brets for exemple) and to minimize the risk of creating alcohol (higher than 0,5% ABV) should I puree my fruits and bring them to a boil before adding them to my Kombucha in secondary...
  2. V

    New post a picture of your pint

    Ht clone! Envoyé de mon iPhone à l'aide de Home Brew
  3. V

    New post a picture of your pint

    Hefeweizen. One of my best beer. Envoyé de mon iPhone à l'aide de Home Brew
  4. V

    New post a picture of your pint

    Here's my first choco-stout that I made with a real kilos of chocolate. It taste so good! Envoyé de mon iPhone à l'aide de Home Brew
  5. V

    IPA (first time) any suggestions or mistakes

    Like he said you have a little bit too much crystal and i would reduce honey malt too. At 114 IBUS you're closer to a DIPA but it looks yummy to me! Cheers
See more
Back
Top