I'm going to brew the Northern Brewer Brown Ale. I'm excited because it warmed up outside which keeps my basement in the 60's. The yeast will have a fantastic time down there!
While you're in Chicago, I hear Half Acre brewing has a pretty nice tasting room. Their pale ale is supposed to be pretty awesome too. Also, I've had a few bombers from Spiteful Brewing and they are definitely worth checking out. Binnys beverage depot has an awesome selection (you can mix and...
I guess I'll have to sit tight and wait. I tasted a small sample after racking and it didn't taste funny. It tasted like it'd be decent in a few more weeks. Thanks for the input!
Hello everyone. I have been looking through the forums at infected batches. I still can't tell for the life of me if this is just trub(/Krausen?) or if it is an infection in progress. This is my second extract brew.
It is a Brewers Best IPA kit. Primary fermentation slowed down after 5 days so...