Recent content by UKAlum97

That's my plan. Actually hoping to save the majority of the batch for next year.

I'm just a rookie at this so I can't help in terms of anything that you can add to your wort to give it a better head. BUT, I did buy a video on homebrewing not long ago and they guys that made the video opened up two beers and poured them both into a glass. One beer had been brewed two months...

Thanks David. I figured when I opened the yeast packet and saw that it did not contain a nutrient sack, that I was probably dealing with an unusual strand of yeast. I'll probably go ahead and add my starter to the secondary carboy. Hopefully by Christmas I'll be fine. If not I have another...

Currently fermenting a holiday ale (Stille Nacht). This is my 5th batch ever. Recipe from Beer Captured called for the addition of Wyeast 4335 once the wort was transferred to secondary carboy. My local supply store did not carry this particular strand of yeast. When I went to order it on...