Since this is my first time brewing, I’m learning on every step. It’s been 8 days since I started my Saison in the fermenter. Most of the activity stopped two days ago and I can see everything starting to settle to the bottom now. One thing I noticed is that on the top, there is a layer of yeast...
Thanks guys, I really appreciate the help. I’m pretty damn excited about this whole process. It has been about ten hours since I pitched the yeast and put the airlock on. I’m starting to notice a bit of a head developing on top and also a constant “stirring,” in the beer. I’m assuming that’s the...
So last night I decided to finally start my brew day. I’m using a Belgian Saison kit from Brewers Best. Everything went really smooth during the boil.....until the last 15 minutes. I added all my ingredients when the directions told me to, except the candy syrup pouch. I realized at the last...