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Recent content by tubatrub

SSBrew - 728
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  1. T

    Pressurized Closed Loop Corny Keg Fermenting

    Yes, 5 gallons. Thanks for the tip on the yeast strain! For that reason I am also considering 4 gallons of wort in the FV with one gallon of clean water waiting and being purged in the SV.
  2. T

    Pressurized Closed Loop Corny Keg Fermenting

    This thread kicks ass! Thanks schematix and others who have contributed. Here is my setup, pressure tested and ready to go. Planning to try it next batch. Couple questions... I have a double IPA kit. 1.08 OG. The kit came with one Safale US-05 packet, and instructions said to NOT rehydrate...
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