I am wondering why my Apfelwein is still hazy after 5 weeks. Not sure if I did something wrong or if the cider used is keeping it from clearing up. I went to Whole Foods and got 2.5 gal of apple juice and 2.5 gal of apple cider. I had a 2.2# bag of corn sugar so I said screw it and threw it all...
I am planning on bottling my first home brew on Monday and I am wondering if I should cold crash it or not. It is an IPA and in my hurry to brew my first batch I made a couple mistakes. I added the hop pellets without putting them in a steeping bag. I am wondering if I should cold crash it or...
I was so excited to brew by first batch of beer that I didn't take the time to do my homework completely. I didn't take the time to take a gravity reading before I pitched my yeast and started fermention. The recipe calls for 2 weeks in the fermentor before bottleing. Friday will be 2 weeks. I...