Recent content by To.hender

1 oz per gallon? What temp, and for how long did you do it?

So, I tried the beer stone remover. Did not work. Vinegar, is that the 35 % one? How would you mix it? Someone said Citric acid might do the trick as well.

I've already got some on the way, but thanks for the tip about the milkstone remover. What temperature of water did you use, and what was your contact time? B-Brite sounds awesome. I can't get it in Norway, so would have to buy it online. I'll check it out if the beer stone remover is not a...

Hello everyone! After I brewed a NEIPA this last weekend I found, after cleaning with PBW, some scale in my dip tubes and counter flow chiller. I got a tip it might be beerstone. So, I've ordered a bottle of Five star Beer stone remover. Has anyone got any experience with it? I can't find out...