Recent content by TL00Camaross

Yeah I never placed the heater directly on it just let it circulate into the room, this is a large basement closet. The beer slowly rose back up 68/70 over a period of probably 12 hours, and has stayed constant their for two days now with the heater circulating warm air. Otherwise it would be...

Thanks everyone for all the input and advice. I can't remember the name on the packet of yeast (the whole thing came as a kit). But i remember it being a product of Austria and yellow packet, so Im guessing a Belgian yeast. Its been sitting at a constant 68 right now. Can't wait for the next...

Lol thats what I figure. Being my first I feel like a mother hen watching over it. Thanks for the input.

Yeah I didnt think it would drop that low, I have a space heater going in the large closet its in now to try and bump it up a bit.

Hi everyone, well I took the leap and started my first brew Sunday night and have a couple questions. I noticed Monday when I got home from work that the temp was at 73 degrees, and had plenty of activity from the airlock. Being a newbie I panicked thinking this was too warm and very carefully...