Recent content by tkrampy

Brewer's Friend 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. T

    Hydrometer issues?

    extract
  2. T

    Hydrometer issues?

    Hi All, i have been seeing weird numbers from my hydrometer lately. my last beer should have had a OG of 1.052, but it came out as 1.063...it was an average APA kit from MoreBeer and i didnt add anything extra to it. when it was done fermenting, it seemed to have a ABV of 4.5%. So...
  3. T

    High Fermentation Temp Issue

    Thanks all, i guess I will wait and see what happens. I will remember to start the ales at 66F...appreciate the feedback and info on this
  4. T

    High Fermentation Temp Issue

    So here in western PA we are having some weird fluctuations in weather. 30F one day 60F the next then down to 30F. Needless to say it becomes an issue with the temps in the house. The beer is a stout and i was using California Ale liquid yeast. When i pitched the yeast the wort was about...
  5. T

    Hello from Pittsburgh PA

    Actually i am originally from Nanty-Glo, about 40 min from Indiana. i moved to the burgh about 15+ years ago
  6. T

    Hello from Pittsburgh PA

    Hi All! Just start brewing last year, only made 3 beers so far, looking to do more! Everytime i have a question in my head, i somehow always end up here to find the answer! Great forum, great people. Looking to make some great beer! see ya all out there Travis
  7. T

    Short Fermentation

    Thanks all, i appreciate it. Unfortunately i forgot to take a hydrometer reading in the beginning. i suppose i can take one now and wait 2-3 weeks and see if it changes. Thanks again!
  8. T

    Short Fermentation

    Hello All, I had just started my 3rd batch of beer; a belgian pale ale. Temps are around 69f i found that the beer only seemed to ferment for about a day and half. This is the shortest brew period i have encountered. I started it on Saturday night, it was pretty rapid all day Sunday...
See more
Back
Top