I'm considering brewing this for a St. Paddy's day party we have every year. How did this turn out? Also how was the color? I know using roasted barley can darken the beer a little bit.
If you remember, what was the alcohol content of this beer? I'm just curious, because I know that Pumking has an ABV% of around 8.5. Also if you have any other tips for making this beer please let me know, I'm gonna start brewing this one in about a week so it will be ready for fall.
Thanks, TJ