well I am not wanting to use actual juice, but I mean brew the orange slices in during the steeping process. An remove them when your getting ready to put your "beer" into your fermentation
hope that helps you understand what I was wanting to do.
I am a semi amateur brewer I've made beer before an enjoy it. I am now thinking of using a new type of recipe I am thinking instead of using like grains using oranges. I know sounds different and sounds more like a wine then a beer but I think it could be done but I have a question. Would I...