Is it important to wait for initial fermentation to complete? I was going to add after boil. Strain the berries into primary along with the wort.
Thanks for the replies.
No particular reason really. I normally don't rack my beers to a secondary so was wondering if the addition of juice and berries would matter. When a mid to large size brewery like DFH add berries/juice to a beer would they rack the batch off to a secondary vessel for that??? I can't see it, but...
I'm in the process of cloning a beer made by DFH which includes both berries(cranberries and lingberries) and cranberry juice. I'm wondering if they add this to the primary? I know most would add berries or juice to secondary but does it make that much of a difference?