Ok guys so I have enough CO2 pushed gas through the out line still just a trickle. If I remove the dip stick now and clean will I lose the beer? Should I Syphone the beer into a bottling bucket and put into bottles? Is this even an option or just dump it, take the keg apart clean and chalk it...
So I neèded to open the keg to remove the hop bag. I had previously set the gas at 30 for 24 hrs then at 16 for another 24 hrs. Since I had to open the keg should I repeat this ? As of now I set it at 16. There was some foam when I removed the bag.
I was supposed to dry hop in my secondary before transfer to keg, but I kegged the beer last week and now remembered I was missing a dry hop. I kegged and sealed the keg with CO2. Can I open the keg add the additional hops and seal it then carb it next week? Or did I miss the boat?