Recent content by ssorg

sXe in high school, but my dad always enjoyed fine European beers, having grown up in NL and lived in England, Finland, Denmark, Germany, etc etc... When I started drinking in college, stuck to sub-32 F PBR, mostly out of cost concerns. The beer I would always splurge on, when available, was...

Abbey is a good suggestions. Also, next time, try Abraxas (just S. of 5th on the beach) or farther away, (when it opens again) the Wetlab (Virginia key University of Miami campus, Weds-Fri 5:00pm -> ??). There are others, but I don't know them well enough to recommend. The wetlab is my local...

Woof! What a beer. Must admit, never had the SN, but I have trouble imagining that its as good as what I just drank. Out of five batches me and my pals have brewed, this is the best by a longish shot. I tweaked the recipe a bit without knowing what I was doing. We also fermented it a bit hot ~75...