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  1. S

    Coopers Real Ale Help

    Update 3/22/11 Coppers Real Ale was bottled on 3/6/11 just opened a bottle and..........tastes.....GREAT.....lol nice head and colour, tastes a bit like Bass Ale. I'm glad I took the advice not to dump and bottle. Thanks for all the help guys..... On to the next brew.
  2. S

    Coopers Real Ale Help

    It was super clear with a slight yeast deposit on the bottom and the plastic bottle was very firm when squeezed. I had it the fridge for 3 Days before drinking . At that point it became cloudy (beer haze....thanks to this forum for that info). Last night I put a couple in the back of the fridge...
  3. S

    Coopers Real Ale Help

    My 1st brew was the larger that comes with the kit. Stopped at 1012 as well. Just tasted it after 3 weeks in the bottle......not bad....tastes a bit like Heinekin light but with a mild yeast aftertaste. I think it needs a few more weeks in the bottle
  4. S

    Coopers Real Ale Help

    Thanks, Yes, bitter is correct Thank everybody for all your help I'm going to bottle it anyway........ Xmas gifts if it's awful.......lol My next beer..... British mild or brown ale .....not from a kit. :-)
  5. S

    hydrometer trouble ,coopers real ale

    My Coopers real ale has been stuck at 1020 for the last 7days...in fermenter for 21/2 weeks I was going to dump tonight... but I found this link...... tastes and smells okay.....should I bottle???? Thanks Steve
  6. S

    Coopers Real Ale Help

    Emailed Coopers brewery. I was told to dump the brew they think it could be infected...... On to the next .
  7. S

    Coopers Real Ale Help

    cooler temp ? 24oC
  8. S

    Coopers Real Ale Help

    i didn't get a og......newby mistake.........lol if i bottled at 1020 will i have any problems?
  9. S

    Coopers Real Ale Help

    The coopers tub 5gals
  10. S

    Coopers Real Ale Help

    yeh... should it be at 1006 ?
  11. S

    Coopers Real Ale Help

    Hi Guys, I need some advice from master brewers on this forum. Brewing my 2nd Coopers kit..Real Ale (1st is in the bottle waiting to be tasted) everything was fully sanitized pitched at 27oC. Airlock was very active for 1st 3days then.....nothing. I've had the wort holding at around...
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