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Recent content by spartycornfed

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  1. S

    Fermentation for Berlinerweisse - Specifically 3191

    I did the exact same thing tonight. Jamil's recipe with the wyeast. Originally planned on getting a lacto to pitch a few days early and finish with US-O5 but the brewshop didn't have lacto. I figured this would be as good and brewed it up tonight. My plan is to throw it in the basement and...
  2. S

    HomeBrewTalk 2012 Big Giveaway

    Reply, Boom
  3. S

    Hello from Nebraska

    another new fella here from omaha. completely hooked after only 2 batches!
  4. S

    Weizenbock question

    Hi all, new to the forum and relatively new to the game of homebrewing. I'm putting together a Weizenbock and wanted some feedback if at all possible. Amount Item Type % or IBU 3.00 lb Amber Dry Extract (12.5 SRM) Dry Extract 27.27 % 1.00 lb Light Dry Extract (8.0 SRM) Dry Extract 9.09...
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