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  1. S

    Help with my Citra IPA recipe

    I'd secondary you first batch for 2 weeks before bottling maybe dry hop during that period
  2. S

    Please tell me your tips for dry hopping in a carboy

    whole flowers are easier if you can get them
  3. S

    All citra ipa hop scheduel

    Brewed this recipe and submitted to York's the 5th annual Homebrew contest. 5 gallon full 60 mins boil 1lb 10L caramel/crystal 7lbs pale LME 1oz citra 45 mins .5oz citra 15 mins .5oz citra 5 mins 1.0 citral whole flowers (dry hop) Steep specialty grains in muslin for 30 mins @ 150Deg after...
  4. S

    Slight Haze

    Maybe I should twice a week would be fun but I need more equipment LOL Thanks for all the advice
  5. S

    Slight Haze

    Yeah patience is not my strong point. My brew is very tasty just not clear did not know if I was doing something wrong
  6. S

    Slight Haze

    While drinking our third Batch (recipe below) the beer still has a haze to it (not quite clear). What can I do to get the beer clear? Recipe: 1lb crystal malt 10l steeped till boil after boil starts remove crystal and add 7lbs pale lme start 60min timer when boil resumes. Add 1oz Citra hop...
  7. S

    Satan's Piss Burns Throat (or off flavor question # 2362378677677)

    With a name like Satan's Piss it should burn your throat LOL
  8. S

    Miss calculated

    Thanks for the info the first 2 batches i've brewed i used 60L crystal needless to say they were not pale ales but very drinkable
  9. S

    Miss calculated

    thanks for the quick reply this is a full 5.5 gallon boil
  10. S

    Miss calculated

    I started my brew last night just got all the LME added and ran out of propane. Had to wait till this afternoon to get propane and restart How will this affect my brew. 1lb crystal malt 10L steeped in muslin bag 7lbs light LME 1oz centennial added 45 min boil 1/2 centennial 15 min 1/2...
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