Recent content by slowride77

I would use WL 530 or Wyeast 3787. Second the Pilsner malt replacement.

Yes. First wort hopping is adding first hop addition to kettle with water while you bring it to boil.

Anyone out there ever tried to clone Karl Strauss' Red Trolley? http://www.karlstrauss.com/beer/redtrolley.html Would love to get my hands on a recipe for this. Can't get it where I live.

Grab this kit from Northern Brewer. It is close to what you are asking for. They call it the Megaladon. It's an Imperial Red Ale. http://www.northernbrewer.com/shop/review/product/list/id/7324/ I would definitely do a yeast starter though. OG is 1.090 !

Any Belgian Dubbel recipes you brew you could point me to?

Great! Thank you sir. Cannot wait to taste this one after all the replies!

Hey mysticmead, new to brewing. I was going to attempt to brew the extract version that you converted. Was wondering how long to steep the grains for to closely match the AG version? Most kits I've seen say 15-30 mins, but this is no kit beer for sure. Just wanting some insight. Also, I saw...

5 gallons of Autumn Amber Ale = 442

5 gallons of Autumn Amber Ale

Vinyl tubing for gas lines and Bev Seal Ultra liquid lines. Waiting on my 10 gallon Tall Boy Kettle!

Polymer (Plastics) Engineer