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Recent content by slicknick

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  1. S

    Is this bad?

    Cool Thanks for your help and input
  2. S

    Is this bad?

    So I guess a follow up question would be how long you expect the fermentation to last before it clears. I typically give it about 3-4 weeks before bottling.. Full disclosure, I have never really done the research on "proper" creation of cider. Never been disappointed though
  3. S

    Is this bad?

    What is this finings? I don't know that it will clarify very much. I have an apple tree, so there is plenty of juice to be made. It tends to oxidize a bit during the (several hour) juicing and pasteurizing process, and I only filter it through a hop bag, so it is never crystal clear. Thanks for...
  4. S

    Is this bad?

    Hey all, The lines along the side, and the cloudy portion at the bottom are new and strange to me. is there any cause for concern here? I was just going to bottle it and drink it if it doesn't taste/smell funky, but figured I should ask the experts. The recipe is just fresh juiced...
  5. S

    Seperation and Fermentation

    Thanks for the replies. I have been agitating it a little bit each day. I dont have any equipment to degas, so ive just been givving it a little shake. This is only the second time I have brewed anything on my own, so I wouldnt know what the hydrometer readings meant or how to correct them...
  6. S

    Seperation and Fermentation

    Hello, on Saturday I put together my first batch of mead. I used around 4 gallons of water, 21 lbs of Honey, and threw in a couple peaches, some raspberries and some blackberries. Now, four days later, everything has separated out, and the airlock is bubbling away. There is now a layer of...
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