Recent content by skallywag_brewing

I'm wondering what category a peanut butter porter would fall under? It is a robust porter, so would that be the category?

Thanks everyone for the great information! So I used a stainless grinding wheel then cleaned it up with a stainless brush. Soaked it in bkf for several hours. I found a gel version of the bkf and it worked great. So here it is.. Now to see if it works.

He said it was stainless. Does anybody know if you can grind it out?

Had a friend weld 1.5" tri clamp fittings on my keggles for the heating elements. Then this happened!! Is it possible to get rid of rust?

Check out this website http://www.rockymountainbarrelcompany.com/brewers/barrel-care/

http://www.brewersfriend.com/homebrew/recipe/view/293226/1st-one How's it look?

I have been brewing in five gallon batches for awhile and have had friends and family ask for more. I would like to start brewing 10 gallon all-grain batches and wonder do i just double the grain bill for 5 gallon batches? I have looked at the recipes and noticed that some people double the...