Does anyone know if something like this exists? Everything that I see shows the ideal mineral levels for water used in beers from specific areas of the world (like the attached image) but not for each style. I would love to find something that shows the ideal mineral levels for IPA, pale ale...
I recently purchased a house with well water. This is uncharted territory for me.
I also recently brewed my first batch with the water and my new equipment (Grainfather). The beer was bottled yesterday so I have yet to taste a final product. So far it tastes great though. Citra Pale Ale...