I did 4 pre hoppped extract kits before I went to all grain, my plan was to do a couple partial grain batches before full on all grain but I realised I was only a mash tun away from all grain so I jumped in. The extract batches helped me learn about fermentation temps and how they effect...
Thanks a lot guys, I actually have a 7 gallon pot and a gas burner, I think BIAB will definatly be the go in the future as neverfadeaway86 said. I will do this recipe as a extract with steeping grains just to get the hang of boiling hop additions etc then I'll move to either BIAB or mashing in a...
Ok guys thanks for that, so if I've read what you guys are saying is I can tell from the types of grain used whether the recipe is partial mash or simply steeping, also the amount of malt specified will give an indication. RM-MN's advice makes sense I will just steep between 148-158 and let the...
Hi guys, I want to take by brewing to the next step from pre hopped extract kits to extract recipes doing my own hops etc. I found the zombie dust clone on here which is:
Here is the extract/PM conversion:
Batch Size: 5g
Boil Volume: 3g
6.00 lb Extra Light Dry Extract (3.0 SRM) Dry...
Cool, thanks for your help ill wait till its properly conditioned before i open another one, and chill it. Hopefully the yeast will stay on the bottom a bit better.
hi guys, tried searching but didn't find an exact answer
Beginner brewer here, (don't worry its not an airlock activity question!) i put down a batch of helles style lager from the mangrove jacks craft series brew pouch everything went great and the flavor just straight out of the fermenter...