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Recent content by Seville65

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  1. S

    No Air-Lock Fermenting

    I am not sure I am willing to risk it to see.. Thanks for the input!:mug:
  2. S

    No Air-Lock Fermenting

    I have heard that some people ferment with no air-lock. DIY Kits like Mr. Beer and Cooper's don't have air-locks and they obviously don't feel like it presents a problem. It seems to me that if you go to all the trouble of making sanitation a priority and don't want things like wild yeast...
  3. S

    Is there any Value in Secondary Fermenting?

    Thanks for the info.. I think I will stick to the primary for now and get a carboy when I move on to projects that require it.
  4. S

    Is there any Value in Secondary Fermenting?

    I want to get some home brew equipment and I keep running across all these kits with a secondary fermenter.. I am wondering if they are necessary and/or useful? It seems that storing in bottles or kegs serves the same purpose? Also, is it better to ferment in the plastic bucket or a glass...
  5. S

    Hello from Richmond, VA

    Hello everyone, I have been a member for a while.. new to posting here and to home brewing! Richmond has really been taking off as a beer town and I want to get in on the act! :mug: Mike
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