Recent content by series70

Reply goodness.

Yeah, you guys are right. I thought it was 6.5 gallon carboy, but it's a 5. I like the idea of the spout as long as it doesn't leak. Once the beer is transferred out, I'm debating adhering a rubber seal to the outside of the bucket since that won't touch the beer, and leave the rubber seal on...

So it's still leaking about the same amount, nothing has changed on that end. As far as the super-glue is concerned, I'm pretty sure it won't hurt me, I just don't want it to negatively effect the taste of my beer. Based on what you guys have said, I might just leave it alone, because I could do...

Hey everybody, before I ask this question, this is my first batch. I am now aware that it is best to do primary fermentation in a container that doesn't have a spout at the bottom. I am also aware of my options for primary fermenters, so I don't need advice on what to do for my next batch. I...

Periodically check with Bubbles in Castle Rock, they usually have most of the Dogfish beers. I have three 120 minutes I bought from there in addition to a bottle of Red & White that was outstanding. If you've never been, it's across the street from the Rockyard brewery/restaurant.

Hey guys, I've been absorbing the information from this place for a while now, but never had a reason until yesterday to open an account and post. I just started my very first batch last night. Currently, it's sitting in the primary fermenter doing its thing. I purchased the kit from a local...