Hi All,
I'm thinking of moving my hard cider over to its secondary container but after taking a sample it hasn't reached 1.000 gravity. The activity in the air lock had slowed down a lot but started going again when I moved the carboy to my counter so I could transfer it the next day. The...
Hi All,
My second batch of hard cider is almost ready to move over to secondary but it hasn't cleared like my first batch (using different apple cider this time). I was wondering if it was fine to add a clearing agent like Pectic Enzyme when I transfer it to secondary or can it only be added at...
Hi all! I just started brewing and decided to try mead for my second brewing attempt. The starting gravity was 1.098. I let it sit for 7 weeks and moved it to secondary this evening and got a final reading of 1.000. My question is when I moved it over it foamed some and I was wondering if this...