Recent content by scifi_13

got a response from the creator: "The TapIt Cap cannot be used to actively force carb beer but it can passively. By actively I mean turning the pressure to 80 PSI and shaking it around like you would with a corny keg. It can be used to passively carbonate beer if it is cold and you use a CO2...

i think the relief valve is set so low because it is designed to keep carbonation not carbonate the beer. mostly just get the oxygen off the beer. using this to force carbonate is a secondary purpose i think it could be used for.

i think this could be used to force carbonate a growler or gallon container. that way i could enjoy my beer while i wait for the rest of it to bottle condition. kickstarter the tapit cap. even if you can't force carbonate with it, it still keeps the growler fresh. let me know what your thoughts...

i think the next starter i make may have this in mind. since i usually go back and forth on 3 or 4 ale yeasts.

i think the next starter i make may have this in mind. since i usually go back and forth on 3 or 4 ale yeasts.

i use this site whenever i have a question, because someone has already had the same question before. a prize giveaway of so much awesomeness is a good enough reason to upgrade my account. ;) no whammy, no whammy, no whammy, stop!