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Recent content by SchmidtyKombucha

Yakima 728
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  1. S

    4th or 5th brew has slight musky/sulphury smell

    I have a similar dilemma. I have brewed several batches of kombucha, sweet potato fly, and ginger beer. Occasionally I have a sulfury smell that I cannot taste except as an aromatic odor. I have noticed that a sulfury kombucha will seemingly lose the sulfury smell if I leave it out uncovered. I...
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