Sagamore

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
I am a kitchen brewer and shall probably always be. So far, I have used kit extracts, varying my yeasts and "additional fermentables" to experiment with different combinations.
I hope to move on to all-grain brews sometime, but I am currently having a lot of fun with the kits.
Location
Fort Wayne, Indiana
Occupation
Lower management in field of fire and water restor
Back
Top