Recent content by Ryan Lloyd

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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. Ryan Lloyd

    ABV confusion

    It was all grain. How would I estimate it?
  2. Ryan Lloyd

    ABV confusion

    Hey yall, I messed up in my process and am confused now as to what to do. I forgot to get a reading on the hydrometer before I put the wort into the fermentor. Now I dont know how to measure the ABV. Any tips?
  3. Ryan Lloyd

    Fermentation too cold?

  4. Ryan Lloyd

    Fermentation too cold?

    I'm using Safale US-05
  5. Ryan Lloyd

    Fermentation too cold?

    I'm making a Dark lager and the recipe says it needs to ferment between 59 and 69 degrees. The warmest my fridge will go is 55 degrees. Is that going to be an issue? Does it need to ferment longer than 2 weeks because of the colder temp?
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