So I tried my hands at my own pale ale recipe. So far it has been about a week, im going to let it go in the primary for an additional week beofre dry hopping for another week etc.
ok..
the current ABV is 4.63% my OG was 1.046 and the current SG is 1.012. Will the ABV continue to grow as...
Do I add all of the grains... I have 6 pounds of mixed malts.... it fill half a 5 gallon bucket... seems like alot... but... I dont know im very new to this...
I have a large supply of cascade hops... Looking for recipes! I am a new Brewer mostly five gallon batches however I have a large capacity possibility. Thoughts? Looking for a sweeter IPA or Pale
I have done a few batches now and am making a pale ale Red Stripe spinoff. The airlock stops releasing CO2 and if I peek there is still foam atop the brew. This is different from my other batch of brown ale where there was no foam. Do I wait for the foam to recede before transferring to...
So I purchased the Homebrewing for Dummies book and on page 195 there is a recipe for a "Jealous Wit" in the notes for the recipe it says that after a relatively short and cool fermentation, the beer gets another dose of yeast before being bottle for additional conditioning.
Does this mean...