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  1. R

    Fermentation Stalled?

    I'm brewing my first batch. It's an Irish stout. I had a big reaction in the first 24 hours, but my airlock blew off that night and haven't seen any signs of life in 4 days.
  2. R

    Airlock and Blowoff question

    Should I expect any more noticeable activity or do I just let it sit for 2 weeks regardless?
  3. R

    Airlock and Blowoff question

    Need some help here. It's my first batch- an Irish stout. Within 12 hours I was bubbling like crazy with kraeusen gumming up my airlock. I took it out and cleaned it and put it back. While I was out, sometime around the 24 hour mark the airlock exploded and I spent an hour cleaning the walls...
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