I have virtually no brewing experience. I bought the basic equipment a couple months ago to make some hard apple cider, which turned out beautifully, as did the subsequent Apple Jack. As long as I had the fermenting equipment, I figured I would make some beer. To what process are you...
My favorite beer is Chimay Grande Reserve (Blue), which retails for $18 per 750 ml bottle. A 5-gallon brew yields about 25 bottles, which would otherwise cost me $450 (before tax!). I just ordered a Chimay clone recipe kit, and I think total ingredients will be less than $100. Of course there...