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Recent content by Robertdobalina

SSBrew - 728
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  1. R

    Vessel size / fermentation speed.

    So I moved my scoby into a much larger container for first fermentation and checked it after about 3 days and noticed the funk was significantly more present than it was in the other jar. the first one was a large mason jar, now I have it in a dutch oven. I was wondering, because of more surface...
  2. R

    Very New to Kombucha. Maintainence tips?

    Sorry, I wasn't clear. I had kept it in the fridge up until i added the tea, now it's out in my fermentation area.
  3. R

    Very New to Kombucha. Maintainence tips?

    Awesome, thanks so much. Should it be in a larger container? I'll be getting one for when i start brewing in larger quantities, but it looks a bit cramped in there.
  4. R

    Very New to Kombucha. Maintainence tips?

    So I'm new to brewing Kombucha and received a SCOBY from a friend that has been brewing for a while. Sadly, we had a falling out so I'm unable to pick his brain for help brewing. My SCOBY has just been in the fridge, but I wanted to start brewing so I made some sweet tea and added the SCOBY...
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