Recent content by richardg40

Thanks guys for all the great replys. I tried my first bottle last night and found it good taste but too sweet. Maybe since i am adding unhopped malt i need adding hops when i mix my ingredients. Its worth a try.

I have been brewing beer for years on and off but always with just can malt and corn sugar. Since i am tired of the same old taste ( and its not that good anyways ) i decided to try to experiment a little bit. My last 2 batches were done like this Coopers Can blonde + 1/2 can of unhopped...

beerorwine i also live in Miramichi NB and i travel to Moncton E & L brew on morton ave for my supplies . They are pretty good. Better than Winekitz for sure. Good luck

Nope i just put it back on and it bubbles true the air lock and don't affect my beer. Its simple 5 days then i dump the small ball the 10 more days and i bottle. No lifting siphon or transfering.

I have brewed about 6 batches since i bought the vvessel and they improved myfinished beer quite a bit. Its clearer beer and better taste because of less oxidation. I only brew the can kits and was never happy before and i was ready to give up but this has renewed my interest and i keep on...

I just bought one the other day and will brew pretty soon . I made myself a rack to hold this because i didn't want to fix it permanent to any walls