Recent content by ribbon

why not just add wood chips?

i would say use 1/2 killer and 1/2 mild honey. That would be perfect.

tried mine and it was VERY strong in flavor. Stronger then buckwheat. I might let it age a year or so more but if you use this MIX

never boil juice

it wont be ready by thanksgiving. I have a batch thats a year old and is just starting to taste good. If you want something that fast try Graff

no glass here. sent it in as soon as this opened.

No, you didn't miss anything. I just thought it was a interesting read :)

Interesting read: http://www.realbeer.com/library/beerbreak/archives/beerbreak0315.php

i made some but haven't cracked it open yet. still aging.

salt and vinegar solution. rinse with water. you have to use the salt and vinegar together.

anybody? I was thinking it would look goofy

the orange ones are food grade.

i pour a little cranberry in with my johnny jumpup. I hate it on its own. Love it with the cran

Does anyone have a pic of one installed? I'm debating on whether or not to drill a hole for a new tap or just install one of those. I have a two tap tower now.

cant be too old. :) shows the area code.good find though! That area code was made in 1947. Graphics are in good shape. Keep them on there :)