Took a sip of mine today and it tasted green. It left the feeling in your mouth like a strong tea would. Also a bit sour like a bit of the lime flavor was lingering along with the tea. Is this normal after a month of secondary??
Put my first attempt in secondary just last week. I've seen conflicting times required before the cider is drinkable. I understand the original recipe calls for months but I was hoping to get a consensus from those who bottled it earlier on how it was. Great or just tolerable for those who, like...