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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. R

    white bubbly film??

    Brettanomyces. If you wanted sour and very attenuated you have no problem. Otherwise you do.
  2. R

    Saison Dry Hop amount

    Well I decided to go with 1/3 ounce hallertau tradition for the dry hop. I'll post to tell how it goes.
  3. R

    Saison Dry Hop amount

    Hi I'm finishing up a saison and after tasting the gravity sample I think it could use some very light dry hopping. Here's the recipe so far. Saison A ProMash Recipe Report Recipe Specifics ---------------- Batch Size (Gal): 6.00 Wort Size (Gal): 6.00 Total Grain...
  4. R

    $3 per POUND 2009 cascade hops - Group buy?

    I'd be in for a few pounds.
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