Recent content by rayfound

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  1. rayfound

    Sparge Temperature - Pt. 1: Standard vs. Cool | exBEERiment Results!

    Do you have sources for that? I mean, in the very very short term, I agree - gelatin does seem to help a beer mature (drop particulate/yeast), but in exbeeriments to date, we haven't been able to determine a flavor impact...
  2. rayfound

    Blichmann Top Tier Burner Review

    @Peruvian802 KAB4 is identical, but has painted frame that burns off.
  3. rayfound

    Yeast pitch rate: Single vial vs. Yeast starter | exbeeriment results!

    I temp Probed the starter beer, but had a fermometer on the vial batch. They tracked very close together.
  4. rayfound

    Yeast pitch rate: Single vial vs. Yeast starter | exbeeriment results!

    Great discussion guys and gals. Glad you're enjoying the test... and don't forget... split a batch and try for yourselves... and share the results!!
  5. rayfound

    Yeast pitch rate: Single vial vs. Yeast starter | exbeeriment results!

    Not really. I mean... I usually don't have time to brew through the week, but it only takes 10-15 minutes to make a starter if I think I will be brewing next weekend.
  6. rayfound

    Yeast pitch rate: Single vial vs. Yeast starter | exbeeriment results!

    I am in agreement with your read of things here. I should point out what the test DID NOT prove. It did not PROVE that the beers were even indistinguishable. My subjective experience was that they were very nearly identical, if not identical. But the statistics did not show a "identical"...
  7. rayfound

    Yeast pitch rate: Single vial vs. Yeast starter | exbeeriment results!

    Thanks. Fixed. I can't think of anything, chart wise, that would have made this more clear. 9/20 got it right. 8/20 chose one of the two wrong beers, while only 3 chose the other wrong answer. As for all the discussion about how broadly this could generalize, the prudent behavior is to...
  8. rayfound

    Yeast pitch rate: Single vial vs. Yeast starter | exbeeriment results!

    No, Brulosopher is Marshall Schott, the founder of brulosophy. I am a friend and contributor to the site that wrote this latest piece.
  9. rayfound

    Yeast pitch rate: Single vial vs. Yeast starter | exbeeriment results!

    Proven is WAAAAY too strong. the correct conclusion from my article is that we "Failed to prove making a starter with WLP090 resulted in a statistically significant difference, when compared to a direct-pitched vial on this particular wort"
  10. rayfound

    Yeast pitch rate: Single vial vs. Yeast starter | exbeeriment results!

    I wrote up a recent exBEERiment that takes a look at yeast performance between starter and a white labs vial pitched directly. Enjoy! http://brulosophy.com/2015/04/20/yeast-pitch-rate-single-vial-vs-yeast-starter-exbeeriment-results/
  11. rayfound

    Make Beer, Not Starters

    But a starter takes 18-24 hours, this takes WAAAAY longer.... for a 6 pack? No thanks. No time for that.
  12. rayfound

    Stack-able Crate - Prototype Completed

    Stackable Crates. I like it.
  13. rayfound

    I'm losing my mind over this

    Wow, this is still going? I gave up 20 pages ago. By the sounds of things, it sounds the the OP/Troll continues to dismiss all possible solutions because he knows better.
  14. rayfound

    priming sugar/ table sugar

    Table sugar always
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