Recent content by ramjam

ok thanks

hi i am getting out of the hobby and am looking to sell my stuff, i have a 20 gallon spike brewing kettle, cooler mash tun, three corny kegs, a temperature controlled fermentation chamber, milwaukee 101 ph meter, 7.9 gallon speidel fermenter with stainless accessories, a chugger pump with the...

hi i am getting out of the hobby and am looking to sell my stuff, i have a 20 gallon spike brewing kettle, cooler mash tun, three corny kegs, a temperature controlled fermentation chamber, milwaukee 101 ph meter, 7.9 gallon speidel fermenter with stainless accessories, a chugger pump with the...

also i have been using pyganic because i thought it might be some kind of bug on them

idk if it is pests or i need fertilizer or both, these are third year hallertau

it ended up getting infected, it started fermenting and smelled like a gut shot deer

you could use lye, i use it to clean cast iron, this is what i use, be careful with this stuff if you decide to go this route it is pretty potent

i would like the code

i have five bottles of it, my sis picked up for me while she was out of town, maybe out of five bottles there will be some living yeast, they all have the same bottling date, too bad it wasn’t a six pack of ayinger celebrator or something else that would benefit from age lol

thanks, i have wanted to try this for a while, i love schneider beers, maybe the ol yeasies will pull through

well i tried it anyway, it probably won’t do any good but we will see!

yeah that’s what i was afraid of, i was planning on harvesting the yeast from these but if it was bottled in 17 there’s no sense in even trying probably lol

can anyone help me figure out how old these beers are

i changed my line out today, it smelled strong like plastic, i replaced it with the anti microbial oxygen resistant stuff, it was a little more expensive but maybe my beer won’t taste like plastic anymore, the brand of the old line was perabrew pvc beer line

i cant really even see it this afternoon it is just big krausen it smells spoiled though, i’m not going to use it but i thought it would be neat to try