Recent content by PUGBREW

count me in

Just brewed up a batch of this my wife keep telling me it smelled great. I have to let everyone know how it's doing and the end product when I get it.

I think using a coffee or tea filter would work fine. That is what I would do at time to drink it. I wouldn't be able to throw away my hard work either. Drink it and enjoy let us know how it turns out.

I found a recipe for fat tire in the BYO mag. I learned a lot about brewing from helping friends brew a few batches. I have also seen a extract recipe on the forum. I will pull out the recipe and post it on here if you would like.

I brewed up my first batch after helping friends brew several batches. My first batch is a clone of Fat Tire. I called it chewed tire since my dog was chewing on a tire toy the whole time I was brewing. Came out great. I drank one next to a fat tire and they are almost identical. Wife...

it just takes time to let all the flavors mellow and you will have something good. Time is the virtue here.

Racked mine over to and added the vanilla bean just like the recipe said. Have many people once they racked to secondary had much activity in the bubbler? When I racked it over I had almost no activity (one in a min or 2). Trying to make sure I just didn't stall it. Work has been crazy So I...

Your recipe looks really good I might have to pick up stuff to do this. I think I going to come up with a rig that has a bucket top and and paint mixer that is sterilized so I can hook up a drill to mix everything. I am sure there is someone on here who has made a rig like that. I really like...

New brewer out here in washington in Lakewood. I just got into homebrewing through a coworker. I started off making mead and have my first batch aging right now I also have a batch of carmel apple mead aging. I have a gallon of some cider fermenting and my first batch of Hef fermenting. I am...