I am making a small Bach of beer and I would like to know if I was going to add dextrose to the bottles how much 12 and 16 oz.
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I was going to put in another bottle just to clear up. I didn't know I could put another bottle of juice in it thou.If I add more juice how long should I let that go before drinking
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So I got a container of mottes Apple juice pored in gallon bottle and a cup of dextrose and 1/2 pack of champagne yeast. How long should it take before I put in another bottle and also will it clear up
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