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Recent content by pr144

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  1. P

    Ferementing

    I thought someone might have insight int o IPA fermentation specifically...the instruction that came with the kit say nothing about the gravity meter. How should it taste when ready for botteling, or is the gravity meter the only way to go from here? Thanks, Pete?
  2. P

    Ferementing

    After cooling the wort and adding the yeast, there was one day of ferementing. After I put the airlock on day 3, there's been noting for 7 days. Base on what I have read here I am not too worried, but would like to know what step I could take just to test it out. Also, its an IPA...is...
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