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Recent content by Ppcila

CornyKegs 728
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  1. P

    Corrigir erro na fermentação

    Olá pessoal, procurando uma solução para o meu problema achei esse post no fórum, estou praticamente com o mesmo impasse. Fiz uma Robust Porter no dia 24/04. 15 litros de água inicial para 3kg 180g de maltes entre pilsen de base(2kg), caramel hell(400g), chateau biscuit(400g), chocolate(200g)...
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