Okay, about to add bittering hops now. We have the pellet kind. Do we just put them in the mesh bag and suspend? There's no other technique to prepare the hops right? Just put them in the bag?
Hey,
Just started the boil, a couple questions if anyone's out there:
1)Do I add aroma hops at 60 min, or a few minutes before. Basically, when during the 60 minute do I add them and how long should I let them boil before I take it all out to cool?
2)What does "pitching yeast" mean? My...