Recent content by pmriess

Thanks for all replies to my post asking about dropping, sec. fermentation and priming. Dropping, still in operation at MARSTONS Brewery ( England ) removes fermenting liquor once the OG has fallen by half - it reputedly produces a 'brighter' beer - and, as one post mentions, removes the...

Can some one tell me the difference between - DROPPING - SECONDARY FERMENTATION and PRIMING - it seems to me the brewing industry, like alot of others, uses different terms for the same thing! I'll be interested in your response.