Recent content by PedroAugusto

Actually, that's true. When bottling the cider, it was very carbonated - that is, it was carbonated before doing the second fermentation in the bottle....

Hi, This year, I have brewed apple cider from fresh apples for the second time. The first time, it went great. This time, I have come across some issues that have been discussed here before, but, just to be certain, I would really appreciate if you could give me an opinion based on the photos...