Recent content by paleobucha

Thanks!

So these dark spots are in my new batch. They seem to be brown. Can't be sure if they are fuzzy or not. Looks like they could be at a microscopic level. Definitely to the unaided eye they are not shiny, but more dull & dry.

Just to summarize to make sure I've got it right from this and other threads. You are suggesting to grow your own Scoby, something like the following ratios and process: FOR ½ Gallon Scoby (1) bottle Kombucha (3) Cups boiled & cooled tap water (1.5) Cups brewed tea (1/2) Cup sugar/molasses...