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Recent content by ordpete944

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  1. O

    hello everyone

    I have been lurking on here for a while. I have made a bunch of extract recipes, six to be exact, and 10 gallons of the apfel wein. All have turned out well, except a Belgian Dubbel that I under-carbed. I have thoroughly enjoyed the resources on here and look forward to more brewing. I am in...
  2. O

    Man, I love Apfelwein

    Hey guys. First post. I have read about 400 pages and wow there is a lot of info here!! I brewed two 5 gallons batches on thanksgiving day. The first I used 2.5 lbs of dextrose and montrachet yeast and just cheap apple juice. The second I made the same, but added an extra 1 lb of brown sugar I...
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