Ok awesome Nateo. Thanks for the advice. I doubt I have the patience to cellar it for even 6 months let alone 9, but I will try, because I guess it makes it all that better. I have a batch of Lawnmower and an Anchor Steam clone that should help me through the Summer though.
Also I was probably...
Really? so your saying I should add the Bourbon when I carboy it? Thanks for the advice.
You ever have Bulleit bourbon? It's about $22, forgot I had it on a snowboarding trip not too bad.
I won a box recipe for a Vanilla bourbon oak imperial stout the other day, very psyched but its looking like it will definitely be the most complex brew I will have ever undertaken.
So if anyone else here has brewed on in the past offer some advice. Oh and any suggestions of what bourbon to...